Version: 2025.01
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CPC | COOPERATIVE PATENT CLASSIFICATION | |||
A21B |
A21B 1/00 | Bakers' ovens [2013-01] |
A21B 1/02 | . | characterised by the heating arrangements [2013-01] |
A21B 1/04 | . . | Ovens heated by fire before baking only [2013-01] |
A21B 1/06 | . . | Ovens heated by radiators [2013-01] |
A21B 1/08 | . . . | by steam-heated radiators [2013-01] |
A21B 1/10 | . . . | by radiators heated by fluids other than steam [2013-01] |
A21B 1/14 | . . . | Arrangement of radiators [2013-01] |
A21B 1/145 | . . . . | {Radiators consisting of tubes} [2013-01] |
A21B 1/22 | . . . |
A21B 1/24 | . . | Ovens heated by media flowing therethrough [2013-01] |
A21B 1/245 | . . . | {with a plurality of air nozzles to obtain an impingement effect on the food} [2013-01] |
A21B 1/26 | . . . | by hot air [2013-01] |
A21B 1/28 | . . . | by gaseous combustion products [2013-01] |
A21B 1/33 | . . |
A21B 1/36 | . . |
A21B 1/40 | . | characterised by the means for regulating the temperature [2024-01] |
A21B 1/42 | . | characterised by the baking surfaces moving during the baking [2024-01] |
A21B 1/44 | . . | with surfaces rotating in a horizontal plane [2013-01] |
A21B 1/46 | . . | with surfaces suspended from an endless conveyor or a revolving wheel [2016-05] |
A21B 1/48 | . . | with surfaces in the form of an endless band [2013-01] |
A21B 1/50 | . | characterised by having removable baking surfaces [2013-01] |
A21B 1/52 | . | Portable ovens; Collapsible ovens [2024-01] |
A21B 2/00 | Baking apparatus employing high-frequency or infrared heating [2023-08] |
A21B 3/00 | Parts or accessories of ovens [2013-01] |
A21B 3/003 | . | {Baker's peels} [2013-01] |
A21B 3/006 | . | {Means for cleaning the baking cavity} [2016-11] |
A21B 3/02 | . | Doors; Flap gates [2024-01] |
A21B 3/04 | . | Air-treatment devices for ovens, e.g. regulating humidity [2013-01] |
A21B 3/07 | . |
A21B 3/10 | . | Means for illuminating ovens [2013-01] |
A21B 3/13 | . | Baking-tins; Baking forms [2013-01] |
A21B 3/131 | . . | {removable, foldable or disposable} [2013-01] |
A21B 3/132 | . . | {Assemblies of several baking-tins or forms (A21B 3/134 takes precedence)} [2013-01] |
A21B 3/133 | . . | {for making bread} [2013-01] |
A21B 3/134 | . . . | {Multiple bread pans} [2013-01] |
A21B 3/135 | . . | {Accessories, e.g. covers, handles} [2013-01] |
A21B 3/136 | . . | {with reinforcements} [2016-11] |
A21B 3/137 | . . | {with detachable side and bottom parts, e.g. springform} [2013-01] |
A21B 3/138 | . . | {flexible forms, e.g. made from silicone} [2013-01] |
A21B 3/139 | . . | {with apertures to vent steam} [2013-01] |
A21B 3/15 | . | Baking sheets; Baking boards [2013-01] |
A21B 3/155 | . . | {of wire or mesh wire material (A21B 3/131 takes precedence)} [2013-01] |
A21B 3/16 | . | Machines for cleaning or greasing baking surfaces [2013-01] |
A21B 3/18 | . | Discharging baked goods from tins [2024-01] |
A21B 5/00 | Baking apparatus for special goods; Other baking apparatus [2013-01] |
A21B 5/02 | . | Apparatus for baking hollow articles, waffles, pastry, biscuits, or the like [2013-01] |
A21B 5/023 | . . | {Hinged moulds for baking waffles} [2013-01] |
A21B 5/026 | . . | {for baking waffle cups or cones} [2013-01] |
A21B 5/03 | . . | for baking pancakes [2024-01] |
A21B 5/04 | . | Apparatus for baking cylindrical cakes on spits [2013-01] |
A21B 5/06 | . | Apparatus for baking in salt solution, e.g. for making pretzels [2013-01] |
A21B 5/08 | . | Apparatus for baking in baking fat or oil, e.g. for making doughnuts [2013-01] |
A21B 5/085 | . . | {for applying oil to bakery products} [2013-01] |
A21B 7/00 | Baking plants [2013-01] |
A21B 7/005 | . | {in combination with mixing or kneading devices} [2013-01] |