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 Class   452BUTCHERING
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  1           CRUSTACEAN (E.G., SHRIMP, CRAB, LOBSTER, CRAYFISH)
  2           . (1 indent ) Shrimp processing
  3           .. (2 indent ) Deveining
  4           .. (2 indent ) Beheader
  5           .. (2 indent ) Peeler
  6           . (1 indent ) Hand tool
  7           . (1 indent ) Vibratory meat removal
  8           . (1 indent ) Meat removal by pressure differential
  9           . (1 indent ) Squeezing meat out
  10           . (1 indent ) Meat removal by centrifugal force
  11           . (1 indent ) Claw lock
  12           MOLLUSK (E.G., OYSTER, CLAM, SQUID, MUSSEL, OCTOPUS, SNAIL, SLUG, SCALLOP)
  13           . (1 indent ) Bivalve opener
  14           .. (2 indent ) With heat treatment
  15           .. (2 indent ) By pressure differential
  16           .. (2 indent ) Support and wedge
  17           .. (2 indent ) Hand tool
  18           . (1 indent ) Eviscerating
  19           .. (2 indent ) Pinching rollers
  20           .. (2 indent ) By fluid pressure
  21           SHIRRING OF CASING
  22           . (1 indent ) Combined with sausage stuffing
  23           . (1 indent ) Multiple shirring devices operating simultaneously
  24           . (1 indent ) Shirring head
  25           .. (2 indent ) Moves about axis parallel to shirring mandrel
  26           .. (2 indent ) Combined with twisting of casing
  27           . (1 indent ) Fluid lubrication of casing
  28           .. (2 indent ) Inflation pressure control
  29           . (1 indent ) Severing into descrete lengths
  30           SAUSAGE MAKING
  31           . (1 indent ) Automatic control
  32           . (1 indent ) Casing handling
  33           .. (2 indent ) Insertion on nozzle
  34           ... (3 indent ) Indexing onto stuffing horn
  35           . (1 indent ) Stuffing
  36           .. (2 indent ) Multiple head
  37           .. (2 indent ) Sausage sizing and shaping
  38           ... (3 indent ) Sizing ring
  39           ... (3 indent ) Casing insert (e.g., flat ended sausage)
  40           .. (2 indent ) Pump type
  41           ... (3 indent ) Rotary piston
  42           ... (3 indent ) Reciprocating piston
  43           .... (4 indent ) Fluid motor
  44           ... (3 indent ) Screw
  45           .. (2 indent ) Nozzle
  46           . (1 indent ) Linking
  47           .. (2 indent ) By twisting
  48           .. (2 indent ) By applying constricting member
  49           . (1 indent ) Delinking
  50           . (1 indent ) Peeling
  51           . (1 indent ) Sausage link handling
  52           SLAUGHTERING
  53           . (1 indent ) Conveying live animals to slaughtering apparatus
  54           . (1 indent ) Restraint or immobilizer
  55           .. (2 indent ) Knocking pen
  56           .. (2 indent ) Fall directing device
  57           . (1 indent ) Stunning
  58           .. (2 indent ) Electric
  59           ... (3 indent ) Trough or tank
  60           ... (3 indent ) Hand held stunner
  61           .. (2 indent ) Spring loaded
  62           .. (2 indent ) Pneumatic
  63           . (1 indent ) Throat slitting or severing
  64           .. (2 indent ) Beheading
  65           . (1 indent ) Sticking
  66           . (1 indent ) Anesthetizing or gassing
  67           . (1 indent ) Bleeding
  68           .. (2 indent ) Suction assisted
  69           .. (2 indent ) Trocar and cannula
  70           . (1 indent ) Tongue protector
  71           EPIDERMAL OUTGROWTH REMOVER
  72           . (1 indent ) Wax-type
  73           . (1 indent ) Singeing
  74           . (1 indent ) Scalding
  75           .. (2 indent ) With simultaneous scraping or defeathering
  76           ... (3 indent ) Spray type scalding
  77           .. (2 indent ) Spray type scalder
  78           .. (2 indent ) Tanks
  79           ... (3 indent ) Means for raising or lowering animals into or out of scalding tank (e.g., hoists)
  80           ... (3 indent ) Conveyed through scalding tank
  81           . (1 indent ) By fluid material impingement
  82           . (1 indent ) Gripping type
  83           .. (2 indent ) And further including rotary type remover
  84           .. (2 indent ) At least one surface rotates and moves cyclically towards and away from the other gripping surface
  85           ... (3 indent ) Pinched between roller nip
  86           . (1 indent ) Power driven
  87           .. (2 indent ) Beater (i.e., flexible end)
  88           ... (3 indent ) Rotary
  89           .... (4 indent ) Carcass conveyed past beater
  90           .... (5 indent ) Axis of rotation parallel to work path
  91           .... (5 indent ) Axis of rotation perpendicular to work path
  92           .... (4 indent ) Batch type
  93           .... (4 indent ) Beater element structure or mounting
  94           .. (2 indent ) Rotary scraper (i.e., rigid end)
  95           ... (3 indent ) Carcass conveyed past scraper
  96           ... (3 indent ) Batch (e.g., cradle)
  97           ... (3 indent ) Scraper element structure or mounting
  98           .. (2 indent ) Scaler (i.e., serrated or toothed end)
  99           ... (3 indent ) Rotary
  100           .... (4 indent ) Driven behind boat
  101           .... (4 indent ) Hand held
  102           . (1 indent ) Hand tool
  103           .. (2 indent ) Diverse tool
  104           .. (2 indent ) Scraper
  105           .. (2 indent ) Scaler
  106           VISCERA PROCESSING
  107           . (1 indent ) Eviscerating including means to remove external portion of animal
  108           .. (2 indent ) Removal of head with viscera
  109           .. (2 indent ) Removal of vent with viscera
  110           . (1 indent ) Roe or ova
  111           . (1 indent ) Gizzard
  112           .. (2 indent ) Harvesting
  113           .. (2 indent ) Opener
  114           ... (3 indent ) With cleaning
  115           . (1 indent ) Oil gland removers
  116           . (1 indent ) Pressure differential type
  117           . (1 indent ) Gripper or hook type eviscerator
  118           . (1 indent ) Spoon type eviscerator
  119           . (1 indent ) Rotary scrubber type eviscerator
  120           . (1 indent ) Venting or opening preparatory to eviscerating
  121           .. (2 indent ) Of fish
  122           .. (2 indent ) By tubular rotary cutter
  123           . (1 indent ) Viscera cleaner
  124           . (1 indent ) Giblet inserter
  125           SKINNING
  126           . (1 indent ) Temperature modification perfects skinning operation
  127           . (1 indent ) Peeling by movement of workpiece past cutter
  128           . (1 indent ) Gripper or hook type
  129           .. (2 indent ) Drum skinner type
  130           .. (2 indent ) Skin pinching roller type
  131           . (1 indent ) Fluid pressure type
  132           . (1 indent ) Skinning implement (e.g., hand tool)
  133           .. (2 indent ) Power type
  134           DEFATTER
  135           DEBONING
  136           . (1 indent ) Plow type
  137           .. (2 indent ) Hand-held tool
  138           . (1 indent ) Pressure type
  139           . (1 indent ) Beater or abrader type
  140           . (1 indent ) Fluid impingement type
  141           TENDERIZERS
  142           . (1 indent ) Coacting rolls
  143           . (1 indent ) Roll and plate
  144           . (1 indent ) Coacting toothed plates
  145           . (1 indent ) Hand roll
  146           . (1 indent ) Hand manipulated pounder
  147           .. (2 indent ) With chopper
  148           SCORING CUTTERS
  149           CARCASS SUBDIVISION
  150           . (1 indent ) Automatic control
  151           .. (2 indent ) Of cutters in series
  152           .. (2 indent ) Of splitting
  153           ... (3 indent ) Carcass oriented relative to cutter
  154           .. (2 indent ) Of extremity cutter
  155           .. (2 indent ) Of subdivision into portions
  156           ... (3 indent ) Movement of cutter controlled
  157           .... (4 indent ) By sensed dimensions of carcass
  158           .... (4 indent ) By sensed color variation
  159           .... (5 indent ) By manually placed markings
  160           . (1 indent ) Cutting longitudinally through body or body portion (i.e., splitters)
  161           .. (2 indent ) Fish filleting
  162           ... (3 indent ) Coacting rotary disc cutters
  163           .. (2 indent ) Means repositioning carcass relative to cutter
  164           .. (2 indent ) Portable cutter
  165           . (1 indent ) While internally supported on a mandrel
  166           . (1 indent ) Extremity remover
  167           .. (2 indent ) Carcass suspended during removing
  168           ... (3 indent ) Neck puller
  169           .. (2 indent ) Wing remover
  170           .. (2 indent ) Carcass conveyed to cutter in horizontal position
  171           . (1 indent ) Loin remover
  172           SINEW REMOVER
  173           WASHER
  174           MODELLING (E.G., SHAPING)
  175           . (1 indent ) Bacon stretcher
  176           . (1 indent ) Visceral cavity closure
  177           CONVEYER
  178           . (1 indent ) Elevating
  179           . (1 indent ) Orienting
  180           . (1 indent ) Registering (i.e., aligning)
  181           . (1 indent ) Metering (e.g., from bulk supply)
  182           . (1 indent ) Transfer from one conveyor to another
  183           . (1 indent ) Loading or unloading
  184           . (1 indent ) Sorting
  185           SUPPORT
  186           . (1 indent ) Smoke stick
  187           . (1 indent ) Carcass or portion suspended (i.e., hanger)
  188           .. (2 indent ) Fowl
  189           .. (2 indent ) Gambrel
  190           ... (3 indent ) Grappling
  191           ... (3 indent ) Weight of suspended carcass spreads carcass engaging means apart
  192           ... (3 indent ) Foldable to facilitate transport
  193           .. (2 indent ) Bacon hanger
  194           . (1 indent ) Underlying support
  195           .. (2 indent ) With clamp (clipboard type)
  196           .. (2 indent ) With prong (e.g., impaling means)
  197           . (1 indent ) Carcass spreader
  198           MISCELLANEOUS
 
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